Plant-based protein-An alternative approach to food - Spire Research and  Consulting

Plant-based protein-An alternative approach to food - Spire Research and Consulting

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Emergent food proteins – Towards sustainability, health and

United States Plant Based Food Market size is predicted to gain

Food leaders advance alternative protein development

Food system actor perspectives on future-proofing European food

Is plant-based meat healthy? Pros and cons

Plant-based alternative proteins—are they nutritionally more

In search of alternative proteins: unlocking the potential of

Frontiers Marketing strategies used for alternative protein

Making plant-based meat alternatives more palatable with protein

The Future Appetite for Alternative Proteins

Sustainability, Free Full-Text

Plant-based protein modification strategies towards challenges