Roasted Nuts with Honey and Sumac

Salty, sweet, spicy, crunchy… There isn’t a note these nuts don’t hit! This recipe for honey roasted nuts makes the perfect snack.
Salty, sweet, spicy, crunchy… There isn’t a note these nuts don’t hit. They’re even tart thanks to the use of sumac. The deep-red powder is made from ground-up sumac fruit and has a tangy, lemony flavour. Letting the nuts, spices (including cumin and cayenne) and honey mingle in the pan for a minute helps create an even coating so no nut is left out.

Palestinian Roast Chicken with Sumac and Red Onions (Mussakhan)

Ottolenghi's Roast Chicken with Za'atar

BBQ NUT MIX - WHOLESALE - CASE OF 12 – Rufus Teague

Honey Roasted Spicy Nuts – Big Island Bees

Musakhan (Palestinian Sumac Chicken with Onions) - Urban Farm and Kitchen

10 Recipes to Build the Perfect Mezze Platter

Musakhan (Sumac Roasted Chicken) - Little Sunny Kitchen

Palestinian Style Roasted Chicken Thighs with Red Onion and Sumac – The Chicken Thigh Guy

Oscar Party Recipes

Roasted Honeynut Squash with Spiced Nuts

Savanna Orchards Gourmet Honey Roasted Nut Mix, 30 Oz (na) : Everything Else

Savanna Orchards Gourmet Honey Roasted Nut Mix, 30 Oz (na)