PETITE TENDER

PETITE TENDER

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Beef petite tender, also known as teres major, is a small and tender cut of beef that is taken from the shoulder area of the cow. It is a relatively

Mock Tenderloin, What is the Mock Tender Steak

Our Petite Tender filet comes from the blade of the chuck or shoulder. Comparable to tenderloin, it's perfect for medallions or whole. White

Bison Petite Tender

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100% Full-Blood Wagyu, This flavorful and tender steak comes from the Chuck Shoulder in the Forequarter, and is often called mock tenderloin., 1 steak

100% Full-Blood Wagyu Petite Tender - Vermont Wagyu

Petite tender steak -nearly as tender as filet, half the price.

Petite Tender, $14/lb

Venison Petite Tender - Average Weight 1 to 1.5 Lbs.

TERES MAJOR (PETITE TENDER): THE BISTRO STEAK Often considered one of the “secret butcher steaks,” you’ll rarely see these fine cuts outside of the

Petite Tender Steak (Teres Major), St. Helens Choice, 10 oz — EC Wilson Meat 2 Go

Signature SELECT Beef Petite Tender Fillet Roasted Garlic - 1 Lb

How To Cook Petite Tender Beef Filet In Oven

from Bootheel 7 Ranch in Wyoming. Ranch-direct ordering with shipping anywhere in the USA. The best quality beef made from Angus cattle without

Petite Tenders

Dry Aged Teres Major – Tangen Draw

Beef Petite Tender - 6S Family Farm

2 x petite tenders (aprox 1 lb. each) Small shoulder muscle that is shaped like the tenderloin and very tender when left whole or cut into medallions.

Petite Tender - 2 Pack